3 cups flour
1 tablespoon baking powder
1 teaspoon salt
1/4 teaspoon cinnamon (optional)
1/4 cup brown sugar
1 12 oz. bottle hard cider (I used Woodchuck Draft Cider ~ Granny Smith Varietal) at room temperature
Preheat oven to 375 degrees F.
Combine flour, cinnamon, baking powder, salt, and brown sugar in a large bowl. Add the hard cider and stir until just combined.
Spray a bread loaf pan with cooking spray, then pour the batter into the pan. Bake at 375 degrees for 45 minutes. Cool completely before removing the loaf from the bread pan to slice.
For the glaze (I put half of it on during baking, and the second half on after (it pools at the bottom and soaks up) I used:
1 cup powdered sugar
2-4 tablespoons of milk
Dash of almond or vanilla
Mix together!
stellabluecreations 