Oven: 350
Time: 8-10 minutes
1 1/2 cups flour
3/4 tsp baking powder
1/2 tsp baking soda 1
pinch of salt (as well as a pinch for sprinkling on top of cookies before baking!)
3/4 cup coconut oil
1 cup brown sugar
2 eggs
1 1/2 tsp vanilla extract
Handful of chopped almonds and chocolate chips
Combine flour, salt, baking powder, and baking soda in one bowl. Set aside.
In another bowl mix sugar and coconut oil until well combined. Add in vanilla and eggs, whisk until combined.
Then slowly pour dry ingredients into wet mixture. Once a dough has formed, add in your chopped almonds and milk chocolate chips. Mix together till they are well distributed.
Drop round spoonfuls of dough onto a baking sheet and place in oven. Remove when they are golden and smelling DELICIOUS 😉 (8-10 minutes)
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